We invite you to enjoy one of the most unique dishes in our country: plough disk cooking.
Counting on a wide variety of recipes, we want to share part of our culinary traditions that has been kept secret for a long time among the gauchos traditional homes and lifestyles.
Today we are offering you not only some splendid home-made dishes that come from our grandmothers recipe books, but also part of our native history.
We hope you feel at home!

cover charge: $3000

starters

In our country, we’re not in the habit of having starters. We suggest dunking your bread in the plough sauce as a starter!

melted mozzarella        $12000

mozzarella, dried tomatoes, olives, garlic.

salads        $12000

your choice: tomato, lettuce, carrots, etc.

soup of the day        $7000

pumpkin creamy soup

lamb carpaccio        $18000

sliced lamb, vinaigrette, capers, bitter leaves

salami & cheese        $21000

2 people minimum

parmesan fries        $14000

french fries & grated parmesan cheese

fried meat empanadas        $8000

2 units

fried lamb empanadas        $10000

2 units

sautéed oyster mushrooms $21000

smoked bacon, olive oil and garlic

suggested tip 10%

cover charge: $3000

steak plough

All our options are to share between 2 people.

classic steak        $82000

steak eye, garlic, onions, carrots, peas, celery, bell pepper, tomatoes, green onion & fried potatoes. cooking options: cooked in beer, red or white wine

napolitan style steak        $92000

strip steak with vegetables, mozzarella, smoked bacon, baked bell pepper, dried tomatoes, olives & fried potatoes

steak & pepper        $85000

strip steak cooked in black pepper with vegetables, smoked bacon, cream & fried potatoes

‘hunter’s style’ steak        $90000

classic strip steak with smoked bacon, wild mushrooms & fried potatoes

‘bourguignon style’ steak        $96000

strip steak with bacon, pâté de foie, onions, carrots, red & green pepper, celery, garlic, tomatoes, beans & fried potatoes

additional cream        $5000

additional pasta        $11000

suggested tip 10%

cover charge: $3000

tenderloin plough

All our options are to share between 2 people.

classic tenderloin        $92000

tenderloin, garlic, onions, carrots, peas, celery, bell pepper, tomatoes, green onion & fried potatoes. cooking options: cooked in beer, red or white wine

tenderloin & spring onion        $92000

tenderloin with cream, spring onion and fried potatoes

tenderloin & pepper sauce        $95000

tenderloin cooked in black pepper with vegetables, cream, smoked bacon & fried potatoes

tenderloin & mustard        $93000

tenderloin with vegetables, cream, mustard & fried potatoes

saltimboccas with malbec        $102000

tenderloin in raw ham flavored with nutmeg & a malbec wine reduction with fires potatoes

additional cream        $5000

additional pasta        $11000

suggested tip 10%

cover charge: $3000

patagonian lamb plough

All our options are to share between 2 people.

classic lamb        $62000

patagonic lamb, garlic, onions, carrots, peas, celery, bell pepper, tomatoes, green onion & fried potatoes. cooking options: cooked in beer, red or white wine

‘hunter’s style’ lamb        $71000

classic patagonic lamb steak with smoked bacon, wild mushrooms & fried potatoes

lamb & pasta        $72000

classic lamb plough with cream and your chosen pasta

lamb & spring onion        $62000

patagonic lamb with cream, spring onion and fried potatoes

lamb & mustard        $69000

patagonian lamb with vegetables, cream, mustard & fried potatoes

additional cream        $5000

additional pasta        $11000

suggested tip 10%

cover charge: $3000

patagonian guanaco plough

All our options are to share between 2 people.

classic guanaco        $55000

guanaco, garlic, onions, carrots, peas, celery, bell pepper, tomatoes, green onion & fried potatoes. cooking options: cooked in beer, red or white wine

‘hunter’s style’ guanaco        $63000

classic guanaco with smoked bacon, wild mushrooms & fried potatoes

guanaco & spring onion        $59000

guanaco with cream, spring onion & fried potatoes

guanaco & mustard        $63000

guanaco with vegetables, cream, mustard & fried potatoes

guanaco bourguignon        $61000

guanaco with bacon, pâté de foie, onions, carrots, red & green pepper, celery, garlic, tomatoes, beans & fried potatoes

additional cream        $5000

additional pasta        $11000

suggested tip 10%

cover charge: $3000

chicken plough

All our options are to share between 2 people.

classic chicken        $57000

chicken, garlic, onions, carrots, peas, celery, bell pepper, tomatoes, green onion & fried potatoes. cooking options: cooked in beer, red or white wine

chicken & spring onion        $59000

chicken with cream, spring onion & fried potatoes

chicken & mustard        $68000

chicken with vegetables, cream, mustard & fried potatoes

chicken curry        $63000

breaded chicken, curry, carrots, garlic, spring onion, cream & fried potatoes

spicy chicken        $55000

chicken with vegetables, paprika, ground chili, coriander, cumin & boiled sliced potatoes

chicken & pasta        $74000

classic chicken with cream and your chosen pasta

additional cream        $5000

additional pasta        $11000

suggested tip 10%

cover charge: $3000

pork (bondiola) plough

All our options are to share between 2 people.

classic pork        $57000

pork, garlic, onions, carrots, peas, celery, bell pepper, tomatoes, green onion & fried potatoes. cooking options: cooked in beer, red or white wine

‘hunter’s style’ pork        $63000

classic pork with smoked bacon, wild mushrooms & fried potatoes

pork & mustard        $68000

pork with vegetables, cream, mustard & fried potatoes

‘napolitan’ style pork        $70000

pork with vegetables, mozzarella, smoked bacon, baked bell pepper, dried tomatoes, olives & fried potatoes

barbecued pork        $59000

pork with onions, bell pepper, green onions, barbacue sauce & fried potatoes

additional cream        $5000

additional pasta        $11000

suggested tip 10%

cover charge: $3000

seafood plough

All our options are to share between 2 people.

classic seafood        $65000

seafood, garlic, onions, carrots, peas, celery, bell pepper, tomatoes, green onion & fried potatoes. cooking options: cooked in beer, red or white wine

seafood with rice & saffron        $69000

classic seafood plough with rice & saffron. note: it’s not paella!

seafood with cream & spaghetti        $68000

classic seafood plough with spaghetti & cream

suggested tip 10%

cover charge: $3000

fish plough

All our options are to share between 2 people.

classic trout        $76000

rainbou trout with garlic, onions, carrots, peas, celery, bell pepper, tomatoes, green onion & fried potatoes

trout & spring onion        $73000

cooked with cream, spring onion & fried potatoes

‘napolitan’ style trout        $88000

with vegetables, mozzarella, smoked bacon, baked bell pepper, dried tomatoes, olives & fried potatoes

trout & blue cheese       $80000

rainbow trout with garlic, onions, blue cheese, tomatoes & fried potatoes

classic fish        $66000

sea fish with garlic, onions, carrots, peas, celery, bell pepper, tomatoes, green onion & fried potatoes

additional cream        $5000

additional pasta        $11000

suggested tip 10%

cover charge: $3000

osso buco

All our options are to share between 2 people.

classic osso buco plough        $67000

osso buco, garlic, onions, carrots, peas, celery, bell pepper, tomatoes, green onion & fried potatoes. cooking options: cooked in beer, red or white wine

bourguignon osso buco plough        $71000

osso buco, bacon, pâté de foie, onions, carrots, red & green pepper, celery, garlic, tomatoes, beans & fried potatoes

osso buco & pasta plough        $74000

classic osso buco plough with cream and your chosen pasta

osso buco & spring onion plough        $67000

osso buco with cream, spring onion & fried potatoes

additional cream        $5000

additional pasta        $11000

suggested tip 10%

cover charge: $3000

vegetarian plough

classic vegetarian        $51000

garlic, onions, carrots, peas, celery, bell pepper, tomatoes, green onion, eggplant, pumpkin, corn, green beans, broccoli and zucchini & fried potatoes. cooking options: cooked in beer, red or white wine.

vegetarian & mozzarella        $60000

classic vegetarian plough with mozzarella, dried tomatoes, bell pepper & basil

vegetarian & rice        $52000

classic vegetarian plough with rice

additional cream        $5000

additional pasta        $11000

suggested tip 10%

cover charge: $3000

special plough

All our options are to share between 2 people.

chicken fajitas        $55000

chicken, feijao (beans), onion, pepper, tomatoe, garlic, paprika, coriander, cheese & tortillas

loin fajitas        $92000

loin, feijao (beans), onion, pepper, tomatoe, garlic, paprika, coriander, cheese & tortillas

guanaco fajitas        $55000

guanaco, feijao (beans), onion, pepper, tomatoe, garlic, paprika, coriander, cheese & tortillas

pork (bondiola) fajitas        $57000

pork (bondiola), feijao (beans), onion, pepper, tomatoe, garlic, paprika, coriander, cheese & tortillas

suggested tip 10%

cover charge: $3000

grill

argentine steak        $56000

400g steak eye with salad & french fries

‘poor style’ steak        $62000

400g steak eye with fried onions, fried eggs, smoked bacon & french fries

steak        $37000

250 g steak eye with salad & french fries

chicken        $30000

grilled chicken with salad & french fries

lamb rack        $50000

the lamb part people usually keep for themselves! baked, with salad & french fries (reservation required)

suggested tip 10%

cover charge: $2800

homemade pasta

spaghetti        $23000

ravioli        $28000

ricotta & spinach

potatoe gnocci        $23000

sorrentinos (stuffed pasta)        $28000

ham & cheese

our sauces

tomato – bolognese – cream – olive oil

suggested tip 10%

children’s menu

*includes drink & ice cream stick

small pizza        $19000

chicken nuggets        $19000

milanese        $19000

hamburguer        $19000

desserts & coffee

homemade cream caramel        $7000

homemade pancakes       $7000

‘vigilant’ (typical argentinian dessert)        $8000

cheese & sweet potato pudding or quince sweet

calafate ice cream $13000

vanilla & almonds ice cream        $10000

vanilla & almonds ice cream with baileys $16000

or amarula

chocolate mousse       $12000

tiramusú        $11000

(popular coffee-flavoured italian dessert)

additional        $1500

cream or dulce de leche

tea            $1500

coffee          $3000

suggested tip 10%

beverages

We don’t have a wine list

Please, feel free to choose yout wine from the winery

non-alcoholic beverages

mineral water (500cc)        $4000

sparkling mineral water (500cc)        $4000

soda (500cc)        $4000

flavored water (500cc)       $4000

beers

quilmes can (473cc)        $6000

non-alcoholic quilmes (473cc)        $5000

quilmes (1 lt)        $9000

quilmes (1 lt)        $9000

stout

stella artois (1 lt)       $12000

corona (330cc)        $9000

stella artois (473cc)        $8000

stella noire (473cc) $8000

craft

patagonia km24.7 (730cc)       $14000

patagonia amber (730cc)       $14000

patagonia lager del sur(730cc)       $14000

patagonia vera ipa(730cc)       $14000

andes red (473cc)       $7000

andes blond (473cc)       $7000

andes ipa (473cc)       $7000

andes ipa (1 lt)       $10000

andes blond (1 lt)       $10000

andes red (1 lt)       $10000

glass of wine

house wine        $7000